Cinnamon Roll French Toast Bagels

Cinnamon Roll French Toast Bagels

Back on the cinnamon roll hype If you’re a bagel fan, you gotta try these French toast bagels!

They’re covered in cinnamon butter, coated in cinnamon sugar and topped with a cream cheese icing 

They taste absolutely amazing 

All you need is:

Cinnamon butter:

35g unsalted butter, softened

25g light brown sugar

1/2 tbsp cinnamon

French toast:

2 bagels, sliced in half

2 medium eggs

60ml milk

1 tsp vanilla extract

Coating:

40g granulated sugar

1 tsp cinnamon

Cream cheese icing:

20g cream cheese, room temp

20g unsalted butter, softened

30g icing sugar

today we're going to be making cinnamon roll french toast bagels mixed together softened butter brown sugar and cinnamon, then grab two bagels I bought ready sliced because I'm smart spread over the cinnamon butter.

Then whisk together eggs milk and vanilla and soak the bagels in the mix melt some butter, then toast the bagels on medium heat until golden on each side and the sugar caramelizes mix together sugar and cinnamon.

Then coat the bagels in the mix so they look like doughnuts, then mix together softened butter cream cheese and icing sugar until smooth pipe it over the bagels and serve warm enjoy.

Perfect for sharing, serve warm. Enjoy!